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Ba Zhen Tang
Ba Zhen Tang
|Brand||Blue Poppy Classics|
|Unit Size||120 Capsules|
|Dosage||Three capsules two times per day equal not less than 30 grams of bulk medicinals. However, because our extraction process is so much more efficient than stovetop decoction, this amount of extract is actually more like the equivalent of 45-60 grams of bulk|
|Potency||10:1 (average) 500mg|
|Contraindications||Do not use during periods of colds or flu|
|Chinese Symptomology||Qi deficiency; Blood deficiency|
|Western Symptomology||Fatigue; Poor Appetite; Irregular Menstruation; Dry Hair and Skin; Pale Complexion; Dizziness; Poor Memory; Inability to Concentrate; Anemia; Recovery from Childbirth; Recovery from Surgery; Recovery from Prolonged Illness; Insomnia; Blurred Vision;|
|Actions||Tonifies and augments the qi and blood|
|Pattern||Qi deficiency;Blood Deficiency|
|Tongue||Pale tongue with light coating|
|Pulse||Thin and frail or large, deficient, and without strength|
|Chinese name||Ba Zhen Tang|
|English name||Eight Pearls Decoction|
This formula comes from Bi Li-zhais Ming dynasty Zheng Ti Lei Yao (Cataloged Essentials for Correcting the Body) published in 1529. It is a combination of Si Jun Zi Tang (Four Gentlemen Decoction) and Si Wu Tang (Four Materials Decoction). Use for Qi and blood vacuity associated with any and all conditions.
|Ingredients||Shu Di Huang (cooked Radix Rehmanniae) - 66 mg;Dang Shen (Radix Codonopsis) - 56 mg;Bai Zhu (Rhizoma Atractylodis Macrocephalae) - 56 mg;Fu Ling (Poria) - 56 mg;Dang Gui (Radix Angelicae Sinensis) - 56 mg;Bai Shao (Radix Alba Paeoniae) - 56 mg; Chuan Xiong (Rhizoma Chuanxiong) - 56 mg;mix-fried Gan Cao (Radix Glycyrrhizae) - 32.7 mg;Sheng Jiang (uncooked Rhizoma Zingiberis) - 32.7 mg;Da Zao (Fructus Jujubae) - 32.7 mg|