Clear Channels, 1 oz

Clear Channels, 1 oz

Clear Channels, 1 oz

SKU KT110-1
Brand Kan Traditionals
Unit Size 1 fl oz. dropper bottle
Potency 7:1
Properties Supports healthy joints and tendons
Chinese Symptomology Occasional dizziness and pressure; Occasional joint discomfort that gets worse in cold weather
Actions Dispels Wind and Dampness, eliminates Heat, and relieves pain
Pattern Wind-Cold-Damp impediment transforming to Heat in the interior
Tongue Tongue body reddish/variable, white or yellow greasy coat
Pulse Slippery, wiry, and rapid
Branch Kidney, Liver, Spleen
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Chinese name Gui Zhi Shao Yao Zhi Mu Tang
English name Clear Channels, 1 oz
Description

Clear Channels is indicated for a chronic condition of Wind-Cold-Damp painful obstruction, which over time has transformed into Heat and caused swelling and pain in the joints. When the pernicious influences of Wind and Dampness have settled in the body, they will commonly move to the lower extremities where they will cause edema and joint pain. This Damp obstruction can also block the ascent of the clear Yang and cause such symptoms as headaches, dizziness, weight loss and a lack of appetite. One primary manifestation of this pattern is that the Heat and swelling will be worse in the evening and confined strictly to the joints, as compared to Yin vacuity symptoms, where there are more systemic Heat signs. Clear Channels has the unique addition of the "five vines" which strengthen the action of the Cinnamon and Anemarrhena combination by further expelling Wind and Damp, unblocking the channels and alleviating pain.*

Ingredients

Ingredients

Pinyin Name

Common Name

Mu gua

Chinese quince

Bai shao

White peony root

Ji xue teng

Spathlobus root and vine

Sang ji sheng

Loranthus twig

Zhi mu

Anemarrhena rhizome

Chi shao

Chinese red peony root

Gui zhi

Chinese cinnamon twig

Hai feng teng

Kadsura pepper vine

Kuan jin teng

Chinese tinospora stem

Luo shi teng

Star jasmine stem

Sang zhi

White mulberry twig

Ren dong teng

Lonicera stem

Ye jiao teng

Polygonum multiflorum stem

Gan cao

Chinese licorice root

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