Modified Eleven Flavors Warm the Gallbladder

Modified Eleven Flavors Warm the Gallbladder

Modified Eleven Flavors Warm the Gallbladder

Brand Blue Poppy Originals
Unit Size 60 (10:1 extract) capsules
Dosage Three capsules two times per day equal not less than 30g of raw medicinals. For extreme symptoms, the dose on the bottle may be doubled.
Potency 10:1 (average) 500mg
Contraindications Exuberant phlegm heat harassing the heart
Chinese Symptomology Xin ji (heart palpitations);Mei he qi (plum pit qi);fan zao (vexation and agitation);Shi mian (insomnia);Duo Meng (profuse dreaming)Anxiety;Depression;Possible indigestion with burping and belching;ToothacheHeadache
Western Symptomology PMS;Sinusitis;TMJ syndrome;Toothache;Headache;Emotional Depression
Actions Supplements the heart and fortifies the spleen, courses the liver and resolves depression, clears heat and transforms phlegm, quiets the spirit and calms the mind.
Pattern Heart-gallbladder qi timidity with depressive heat in the heart, liver, and possibly stomach and intestines. This is a shorthand name for a complex pattern made up of liver-spleen disharmony with depressive heat and phlegm harassing the heart spirit as well as heart qi and blood vacuity due to enduring spleen vacuity.
Chinese name Shi Yi Wei Wen Dan Tang Jia Jian
English name Modified Eleven Flavors Warm the Gallbladder
Description This formula is designed to support patients who may have insomnia, heart palpitations, anxiety or depression, nervousness with an over-active startle reflex, or possibly perimenopausal syndrome psychological symptoms. Patients may also have some digestive complaints and other liver-spleen disharmony symptoms. Most patients who are appropriate for this formula will be somewhat fleshy...i.e., have a mesomorphic-leaning-to endomorphic body type with a tendency to phlegm and dampness accumulation.
Ingredients Mu Li (Concha Ostreae); Ye Jiao Teng (Caulis Polygoni Multiflori); Fu Ling (Poria); Suan Zao Ren (Semen Zizyphi Spinosae); Zhu Ru (Caulis Bambusae In Taeniis); Ban Xia (Rhizoma Pinelliae); Shi Chang Pu (Rhizoma Acori Tatarinowii); Dang Shen (Radix Codonopsitis); Wu Wei Zi (Fructus Schisandrae); Dang Gui (Radix Angelicae Sinensis); Da Zao (Fructus Jujubae); mix-fried Gan Cao (Radix Glycyrrhizae); Chen Pi (Pericarpium Citri Reticulatae); Zhi Shi (Fructus Immaturus Aurantii); Yuan Zhi (Radix Polygalae); Sheng Jiang (uncooked Rhizoma Zingiberis); Huang Lian (Rhizoma Coptidis)

Gui Pi Tang

SKU: BP507


SKU: BP116-180

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