Chzyme (Enzyme Herbal Supplement)

SKU	HC124
Brand	Health Concerns
Unit Size	90 tablets, 605 mg, 10 day supply
Dosage	2 tablets with meals or 2 to 3 tablets, 3 times per day, between meals or as needed.
Potency	not disclosed - unknown
Properties	1. Taken with meals it will help with food assimilation, and will reduce intestinal gas, bloating cramping, regurgitation, nausea, and diarrhea. 2. For gastroenteritis bacterial or viral. 3. Treats motion sickness, hangover and the effects of jet lag. 4. May be used to promote the absorption of herb and vitamin products
Chinese Symptomology	Abdominal Distension - Food stagnation Cancer Support, Chemo/Radio support - Nausea Diarrhea - With virus, bacteria, fungus Food Poisoning Indigestion - Stagnation Motion sickness Nausea, Vomiting
Actions	Disperses wind and dampness, Resolves spleen dampness and regulates the stomach, Resolves phlegm
Recommendations	Additional Formulas Use Quiet Digestion if you do not want the added Western digestive enzymes Combine Chzyme with Six Gentlemen for digestive disorders with fatigue
English name	Chzyme (Enzyme Herbal Supplement)

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Description	Chzyme contains digestive enzymes used to promote food assimilation and to reduce indigestion and other digestive symptoms, with a well-known herbal formula. It was recently reformulated and is now gluten free. Peppermint oil (bo he) has been added for it’s anti gas and anti spasmodic effects. Poria (fu ling), cardamom (sha ren), and red atractylodes (cang zhu) supplement the spleen and eliminate dampness. Magnolia (hou pu), vladimiria souliei (mu xiang), pogostemon (huo xiang), citrus (chen pi), regulate stomach Qi, relieve nausea and vomiting, and dry dampness. Radish seed (lai fu zi) and blue citrus (qing pi) reduce food stagnation and eliminate distension. Citrus fruit (aurantium) (chen pi) and lindera (wu yao) reduce distension and treat abdominal pain. Cyperus (xiang fu) is a harmonizing herb that releases emotional constraint in the liver and gallbladder channel and redirects rebellious qi. Ginger (gan jiang) relieves nausea and treats abdominal pain. Licorice (gan cao) treats ulcers and harmonizes the characteristics of the other herbs.* 1. Taken with meals it will help with food assimilation, and will reduce intestinal gas, bloating cramping, regurgitation, nausea, and diarrhea For gastroenteritis bacterial or viral 2. Treats motion sickness, hangover and the effects of jet lag 3. May be used to promote the absorption of herb and vitamin products
Ingredients	Ingredients Amylase Cere Calase Protease enzyme Catalase alpha-Galactosidase Lipase enzyme Glucoamylase enzyme Cellulase Malt Diatase Poria sclerotium - fu ling Magnolia bark - hou po Red Atractylodes rhizome - cang zhu Vladimiria Souliei root - mu xiang Pogostemon herb - huo xiang Ginger rhizome - gan jiang Blue Citrus fruit -qing pi Citrus peel - chen pi Lindera root - wu yao Radish seed - lai fu zi Cardamon fruit - sha ren Licorice root - gan cao Cyperus rhizome - xiang fu Citrus fruit - zhi ke Peppermint oil - bo he