Blue Poppy Press
Blue Poppy Press, a division of Blue Poppy Enterprises, is the world\'s largest English language publisher specializing in acupuncture and Chinese medicine. Started in 1982 with a single title, Blue Poppy Press now publishes over 80 titles, from translations of pre-modern masters to new contemporary clinical manuals that help provide the bridge between Western and Chinese medicine.
These Chinese medicinal porridges - called jook in Catonese and congee or porridge in English - can be a healthy alternative to the typical Western breakfast.
A succinct discussion of the role of diet in Chinese medicine, this book includes both theory and practical application to modern Western eating habits.