PRODUCTS
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P303-180 - PureFood Nutrients, 180 capsules
*Food-based vitamin C, vitamin E, vitamin K, folic acid, biotin, choline, inositol and mixed carotenoids. Other nutrients are derived from a unique fermentation technology using S. cerevisiae to deliver vitamins and minerals in a natural food state.
In a controlled environment, microbes are cultured with nutrients. These nutrients are transformed in the fermentation process, producing vitamin and mineral peptide complexes. Once the process is complete, proteolytic enzymes are used to break down the cell walls and release the intracellular nutrients. Nutrients derived in this manner are part of a comprehensive nutrient complex that provides all of the cofactors naturally contained in food.
Enhanced with green foods, berry extracts and herbs for comprehensive whole food nutrient support.
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Unit Size:180 capsules
Dosage:4–6 capsules per day, in divided doses, with meals
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Properties:Whole food based multivitamin/mineral complex for adults of any age
Ingredients:Six vegetable capsules contain:
vitamin C (Citrus sinensis) 200 mg.;
vitamin C (as ascorbyl palmitate) 60 mg.;
calcium (S. cerevisiae) 30 mg.;
vitamin D (S. cerevisiae) 800 i.u.;
vitamin E (Oryza sativa) 100 i.u.;
vitamin K1 (Spinacia oleracea) 100 mcg.;
thiamine (B1) (S. cerevisiae) 25 mg.;
riboflavin (B2) (S. cerevisiae) 20 mg.;
niacinamide (S. cerevisiae) 50 mg.;
vitamin B6 (S. cerevisiae) 25 mg.;
folic acid (Brassica oleracea) 400 mcg.;
vitamin B12 (S. cerevisiae) 500 mcg.;
biotin (Oryza sativa) 300 mcg.;
pantothenate (S. cerevisiae) 50 mg.;
iodine (S. cerevisiae) 150 mcg.;
magnesium (S. cerevisiae) 15 mg.;
zinc (S. cerevisiae) 15 mg.;
selenium (S. cerevisiae) 100 mcg.;
manganese (S. cerevisiae) 2 mg.;
chromium (S. cerevisiae) 200 mcg.;
molybdenum (S. cerevisiae) 25 mg.;
boron (S. cerevisiae) 1 mg.;
choline (Oryza sativa) 30 mg.;
inositol (Oryza sativa) 20 mg.;
vanadium (S. cerevisiae) 20 mcg.;
mixed carotenoids 5,000 i.u.
providing:
beta carotene (Daucus carota sativa) 3,000 mcg.
lycopene (Solanum lycopersicum) 125 mcg.
lutein (Tagetes erecta) 250 mcg.
alfalfa (Medicago sativa) extract (leaf and stem) 25 mg.
broccoli (Brassica oleracea italica) (flowering head) 25 mg.
kelp (Ascophyllum nodosum) (leaf) 25 mg.
kale (Brassica oleracea acephala) (leaf) 20 mg.
acerola (Malpighia glabra l.) extract (4:1) 20 mg.
tomato (Solanum lycopersicum) extract (fruit) (4:1) 20 mg.
cranberry (Vaccinium macrocarpon) (fruit) (25:1) 20 mg.
wild blueberry (Vaccinium angustifolium) (fruit) 25 mg.
bilberry (Vaccinium myrtillus) extract (fruit) (8:1) 25 mg.
turmeric (Curcuma longa) extract (root) (50:1) 25 mg.
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*
These statements have not been evaluated by the Food & Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. |
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